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Amber's Organics LLC Newsletter. > Cinnamon Sticks.
Cinnamon Sticks.

Sep 25, 2020

Want to try something new?

Rosewater Syrup

1 1/2 cups water
1/2 cup sugar
1 cinnamon stick, cracked
1 teaspoon rosewater

Preparation Instructions:

Place the sugar and water in a heavy saucepan and heat until sugar is dissolved. Increase the heat to a light boil and add the cinnamon. Continue to boil until about 1 cup liquid is left. Remove from heat and stir in the rose water. Let cool. Serve over fresh fruit.

Helpful Hints

Will keep in a jar in the refrigerator for several months. For vegan syrup, be sure to use vegan sugar (beet sugar or evaporated cane juice).

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